Category Archives: Vegetarian

Thin Crust Pizza Dough

Ingredients 1 1/4 cups flour 3/4 tsp salt 1/2 oz fresh yeast 1/2 cup lukewarm water coarsely ground cornmeal salt and freshly ground pepper olive oil sauce and toppings of your choice

Also posted in Dinner, Vegan | 1 Response

Brown Sugar Glazed Salmon

Ingredients 1/4 cup dark brown sugar 1 tbsp honey 2 tbsp butter 2 tbsp dijon mustard 1 tbsp soy sauce 1 tbsp olive oil 1 tbsp finely minced ginger a pinch of salt 3/4 lbs of salmon

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Arancine – Italian Rice Balls

Ingredients 2 cups chicken stock 1/8 tsp saffron powder or turmeric 1/2 tsp salt 1/4 tsp black pepper 1 cup short-grain rice, preferably arborio 2 tbsp butter 2 tbsp freshly grated parmesan cheese 2 tbsp freshly grated asiago cheese 2 tbsp freshly grated provolone cheese 24 1/2 inch cubes mozzarrella cheese (about 2 ounces) 1 [...]

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Onion & Goat Cheese Tart

Ingredients For the pastry: 3/4 cup all purpose flour 5 tbsp butter 1 oz cheddar cheese, grated ice water For the filling: 1 1/2 tbsp olive or sunflower oil 3 onions, finely sliced 6 oz goat cheese 2 eggs, beaten 1 tbsp light cream 2 oz cheddar, grated 1 tbsp chopped fresh tarragon (dried is [...]

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Orange-Balsamic Tofu

Ingredients 12 oz firm tofu 3 tbsp fresh lemon juice 3 tbsp fresh orange juice 2/3 cup balsamic vinegar 4 cloves garlic, minced 1 tsp salt 1 cup olive oil fresh chopped basil

Also posted in Appetizer, Entrees, Vegan | Leave a comment