Ingredients 1 recipe’s worth Perfect Pie Crust/Pate Brisee from Martha Stewart.com 2 1/2 cups of fresh or frozen blueberries juice of 1/2 lemon (about 3 teaspoons) 3 tablespoons sugar pinch salt 1/2 teaspoon freshly grated ginger 2 tablespoons flour 2 tablespoons half and half or heavy cream extra sugar for sprinkling
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