Category Archives: Breads

Saffron Raisin Brunch Bread

Ingredients 1 1/3 cups warm lowfat milk 1/4 tsp saffron threads, crushed 2 1/4 tsp dry yeast 1 tsp sugar 1/2 cup warm water 5 1/4 cups bread flour 1 1/2 cups raisins 1/4 cup sugar 3 tbsp butter, melted and cooled 1 tsp salt cooking spray

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Zucchini & Onion Flatbread

Ingredients 1 pizza dough (homemade or store-bought) 3/4 cup goat cheese, at room temperature 1 1/2 tsp garlic powder 1 tbsp italian herb mix (oregano, basil, marjoram, thyme, rosemary mixed 1/2 tsp cayenne pepper 1/2 tsp ground black pepper (tellicherry if possible) 3/4 cup grated parmesan cheese 3 tbsp chopped fresh flat-leaf parsley 1/2 small [...]

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Parmesan Pepper Biscotti

Ingredients 1 1/2 tablespoons whole black peppercorns 4 cups all-purpose flour plus additional for dusting 2 teaspoons baking powder 2 teaspoons salt 4 1/2 oz Parmigiano-Reggiano, finely grated (2 1/4 cups) 1 1/2 sticks (3/4 cup) cold unsalted butter, cut into 1/2-inch cubes 4 large eggs 1 cup whole milk

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Naan

Ingredients 1/4 oz. yeast 1 cup warm water 1/4 cup sugar 3 tbsp. milk 1 egg, beaten 2 tsp salt 4 1/2 cups bread flour 1/4 cup melted butter for brushing optional: 2 tsp. minced garlic

Also posted in Vegetarian | Leave a comment