Ingredients 1/4 cup butter, melted 1/4 cup dijon mustard 2 cloves garlic, peeled and minced or pressed 1/2 cup panko (Japanese-style bread crumbs) 2 tbsp grated parmesan cheese 1 1/2 tbsp minced parsley 8 boned, skinned chicken breast halves for the dijon dipping sauce: 1/2 cup mayonnaise 1/4 cup dijon mustard 1 tbsp sesame oil [...]
Ingredients 1/2 cup milk 7 ounces finely chopped bittersweet chocolate 1 large egg yolk 7 1/2 ounces creme fraiche pre-made 9″ pastry shell
Ingredients 1 1/4 cups flour 3/4 tsp salt 1/2 oz fresh yeast 1/2 cup lukewarm water coarsely ground cornmeal salt and freshly ground pepper olive oil sauce and toppings of your choice
Ingredients 12 tbsp (1 1/2 sticks) unsalted butter, softened 1 cup sugar 2 large eggs 2 cups all-purpose flour 1 tsp baking powder 1 tsp baking soda 1 tsp ground cardamom 1 tsp salt 1 1/2 cups blueberries (if frozen, do not thaw) 1 cup sour cream or yogurt for the topping: 3/4 cup light [...]
Ingredients 1/4 cup dark brown sugar 1 tbsp honey 2 tbsp butter 2 tbsp dijon mustard 1 tbsp soy sauce 1 tbsp olive oil 1 tbsp finely minced ginger a pinch of salt 3/4 lbs of salmon
